Home Enjoy French Cuisine Cooking Classes Preparation and Tasting of a Classic Foie Gras Recipe
Cooking classes

Regional French cooking class – Preparation and tasting of foie gras

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Ref 1010 EN 11
Description

Discover the original foie gras recipe!  Martine, specialist in the traditional cuisine of the South-West of France, invites you to discover the secrets of this jewel of French gastronomy.

During a social and delicious workshop, you’ll enter into the kitchens of a Parisian bistro to learn all about this dish with such particular flavors… The cooking class is followed with a typically French meal during which you’ll taste your own creation.  Bon appétit!

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Practical information

Price of the cooking class

118 euros per person

The price includes

Discovery of the recipe for foie gras, preparation, tasting during a complete tradiational meal.

Length of the activity

4 and a half hours including 45 minutes of tasting.

Number of participants

4 people maximum at a time.

Languages available for the class

English, French, Spanish.

TIming

Every day from 9 am to 1 :30 pm.

Season

All year long.



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