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Ref 1010 EN 11
Description
Discover the original foie gras recipe! Martine, specialist in the traditional cuisine of the South-West of France, invites you to discover the secrets of this jewel of French gastronomy.
During a social and delicious workshop, you’ll enter into the kitchens of a Parisian bistro to learn all about this dish with such particular flavors… The cooking class is followed with a typically French meal during which you’ll taste your own creation. Bon appétit!
Practical information
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Price of the cooking class
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118 euros per person
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The price includes
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Discovery of the recipe for foie gras, preparation, tasting during a complete tradiational meal.
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Length of the activity
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4 and a half hours including 45 minutes of tasting.
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Number of participants
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4 people maximum at a time.
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Languages available for the class
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English, French, Spanish.
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TIming
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Every day from 9 am to 1 :30 pm.
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Season
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All year long.
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